Beef Stew
Beef Stew is an moderately easy dinner. Made with 1 to 2 lb. stew meat, flour, butter, crisco and 1 (8 oz.) can pieces and stems mushrooms, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll stew meat pieces in flour.
Brown in heavy skillet or Dutch oven in butter and Crisco.
Add seasonings, onion, broth, mushrooms, potatoes, carrots, turnips and celery which has been cut into chunks.
Stir, then add water if necessary.
Cover and simmer for at least one hour or until done.
π· Perfect Pairings
Complete your meal with these
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment