Beef Stew
Beef Stew is an moderately easy dinner. Made with stew meat, cut into bite size pieces, 2 carrots, sliced, 1 small can peas, 2 potatoes, sliced and 2 onions, sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all ingredients in a casserole dish and bake at 225Β° for 5 to 6 hours.
Thicken with flour, if desired, to consistency when finished baking.
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