Beef Stew
Beef Stew is an moderately easy dinner. Made with 1 1/2 lb. beef cubes, 2 tbsp. shortening, 1 can golden mushroom soup, 1/2 c. water and 1/2 c. chopped, canned tomatoes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large, heavy pan, brown beef in shortening; pour off fat. Stir in remaining ingredients, except onions.
Cover; cook over low heat 1 1/2 hours.
Add onions.
Cook 1 hour more or until meat is tender.
Stir occasionally.
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