Beef Stew
Beef Stew is an impressive dinner. Made with 1 pkg. stew meat, 1/2 c. flour, 1 1/2 tsp. salt, 1/2 tsp. pepper and 1 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix flour, salt and pepper.
Coat stew meat, then place into 4 quart pot.
In a 2 cup microwave container, bring water to a boil and add the bouillon cubes and Worcestershire sauce.
Pour this over meat and add all other ingredients except the tomato paste. Add enough water to cover vegetables.
Cook on medium heat for 4 hours, stirring occasionally.
Stir in tomato paste.
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