Beef Salami
Beef Salami is an moderately easy dinner. Made with 1 lb. hamburger (may use deer meat), 2 tbsp. morton tender quick, 1/4 tsp. onion powder, 1/8 tsp. garlic or garlic powder and 1 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and shape into 2 rolls.
Wrap in Saran Wrap and refrigerate for 24 hours.
Remove wrap, put in baking pan.
Bake at 300Β° in upper part of oven.
Will keep refrigerated for awhile.
π· Perfect Pairings
Complete your meal with these
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