Beef on Toast
Beef On Toast is an easy dinner. Made with 1 lb. ground meat, 1/4 c. oleo, melted, 1/4 c. flour, 2 c. milk and toast, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown ground meat.
Drain off fat.
Melt oleo in frypan.
Add flour and cook until bubbly.
Add milk and stir; cook until thick. Season with salt and pepper.
You may add 2 boiled eggs that have been cut up to the sauce.
Serve on toast.
π· Perfect Pairings
Complete your meal with these
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