Beef & Macaroni Casserole
Beef & Macaroni Casserole is an moderately easy dinner. Made with 1 7-ounce package macaroni, 1 jar dried beef, chopped, 5 tablespoons butter, 2 cups milk and 1 cup soft bread crumbs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Prepare macaroni; drain.
Melt 3 tablespoons margarine.
Add flour, seasonings, and milk; cook 3 minutes.
Stir in cheese; heat until melted.
Add macaroni and dried beef.
Heat 5 minutes.
Pour into casserole.
Melt remaining margarine; toss with bread crumbs. Top casserole with bread crumbs; broil until lightly browned.
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