Beef Enchiladas
Beef Enchiladas is an moderately easy dinner. Made with 1 lb. ground beef, 1 1/2 c. grated cheddar cheese, 1/2 c. chopped onion, 1 can cream of mushroom soup and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown ground beef and drain. Add onion and taco seasoning according to package directions.
Add 1/2 cup grated cheese to meat and onion mixture. Set aside. Combine soups and enchilada sauce.
Top each tortilla with 1 heaping tablespoonful of meat mixture. Place, seam side down, in a 9 x 13-inch baking dish. Pour sauce over tortillas and top with remaining cheese.
Bake in preheated 350Β° oven for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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