Beef Enchiladas
Beef Enchiladas is an moderately easy dinner. Made with 1 lb. ground meat, 1 small onion, chopped, 2 tbsp. chili powder, 1 tsp. ground comino (same as ground cumin) and 1 can wolfe brand chili, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Brown ground meat with chopped onions, chili powder, ground comino and salt.
Drain.
On the side, pour about 1/2 can Wolfe's chili into a bowl or Pyrex pie dish; add small amount of water (make it a little runny); stir and warm in a microwave.
Dip flour or corn tortillas into warm chili; add a couple of spoons of meat, onions and cheese, then roll it up and place into an oblong pan. When all are rolled up, pour any remaining chili on top; add cheese and onions.
Cook at 400° to 425° until cheese melts.
🍷 Perfect Pairings
Complete your meal with these
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