Beef Dip
Beef Dip is an moderately easy dinner. Made with 16 oz. sour cream, 1 1/3 c. mayonnaise, 2 (2.5 oz.) pkg. smoked beef, chopped, 2 tbsp. chopped parsley and 2 tbsp. chopped green onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in bowl; mix well.
Chill for several hours.
Spoon into hollowed-out round Hawaiian bread loaf.
Serve with bread pieces for dipping.
Yield
4 cups.
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