Beef, Corn and Tomatoes
Beef, Corn And Tomatoes is an moderately easy dinner. Made with 1 lb. ground beef, 1 large onion, chopped, 2 (8 oz.) cans tomato sauce or 1 (15 oz.) can italian tomato sauce, 1 (16 oz.) can whole kernel corn and 1/4 tsp. salt (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Brown beef in oil.
Stir to break up meat into bite size pieces.
Add onion and green pepper; cook 5 minutes.
Add remaining ingredients; simmer 20 minutes.
Cook 2 cups of Minute rice per directions.
Serve beef mixture over rice.
Quick, easy, delicious. Store leftover in refrigerator.
Reheat 3 to 4 minutes in microwave covered with wax paper or Saran Wrap.
If preferred, serve over cooked spaghetti.
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