Beef Cheese Dip
Beef Cheese Dip is an easy dinner. Made with 1 lb. ground beef, 2 lb. velveeta cheese, cubed and 1 (16 oz.) jar picante sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt cheese in crock-pot on low heat.
While cheese is melting, brown meat and drain.
When cheese is melted, add picante sauce and meat to crock-pot.
Cook on low heat for about 30 minutes.
Mixture can be kept warm in crock-pot for as long as needed.
Serve with tortilla chips.
π· Perfect Pairings
Complete your meal with these
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