Beef Casserole
Beef Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 5 stalks celery, cut up thin, 2 lb. chopped onion, 10 oz. frozen vegetables and 8 oz. pkg. macaroni (uncooked), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef, onion and celery.
Add remaining ingredients.
Boil; turn heat down to low and cover.
Simmer for 15 or 20 minutes.
Add 1 cup shredded cheese on top.
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