Beef Casserole
Beef Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 2 tbsp. drippings (oil), 1 can mushroom soup, undiluted, 1 can cream of chicken soup, undiluted and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook beef in drippings for 5 minutes, stirring frequently. Mix with remaining ingredients and turn into a casserole.
Bake at 350Β° for 1 hour.
Makes 6 servings.
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