Beef Casserole
Beef Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 2 tbsp. heinz 57 sauce, 1 medium onion, chopped, 1/2 c. chopped celery and 1 can mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown meat in oil.
Add celery, onions and pepper.
Cook until tender, but not brown; then add soup.
Cook macaroni and drain. Add to meat along with other ingredients.
Bake 1 hour on 300Β°. Makes 1 large or 2 small casseroles.
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