Beef Casserole
Beef Casserole is an easy dinner. Made with 2 lb. cubed beef, 1/2 envelope onion soup mix, 2 cans cream of mushroom soup, 3/4 c. dry vermouth and mushrooms (fresh or canned), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix the whole mess together.
Bake, uncovered, 3 hours at 325Β°.
Serve over rice or noodles.
π· Perfect Pairings
Complete your meal with these
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