Beef Brisket
Beef Brisket is an moderately easy dinner. Made with beef brisket, garlic, salt and pepper, ginger and 1/3 bottle a.1. sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Rub brisket with garlic.
Add salt, pepper and ginger.
Cover with A.1. sauce and ketchup.
Sprinkle allspice on the top.
Place around brisket the onion, carrot and celery.
Add water.
Cover with foil.
Cook at 300Β° for about 3 hours for 4 pounds of beef.
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