Beef Bits
Beef Bits is an easy dinner. Made with 4 lb. chuck type beef, cut into 1-inch bite sizes, 2 c. cream of mushroom soup, 2 c. celery soup, 1/4 c. red wine vinegar and lawry's seasoned salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large roasting pan, place seasoned beef bits and soups. After beef bits have cooked awhile add vinegar and cook in an uncovered pan until tender, stirring frequently.
π· Perfect Pairings
Complete your meal with these
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