Beef Bisquick Bake
Beef Bisquick Bake is an moderately easy dinner. Made with 1 lb. ground beef, 3/4 c. chopped onion, 1 c. condensed cheddar cheese soup, 1 c. frozen mixed vegetables and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oven to 400Β°.
Grease baking dish good.
Cook beef and onion in skillet until beef is brown.
Drain grease off.
Stir in soup, vegetables and milk.
Mix together the Bisquick and water in baking dish until moistened.
Spread evenly.
Add beef mixture over Bisquick batter.
Sprinkle with cheese.
Bake 30 minutes.
Serves 8 to 10.
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