Beef Bake Casserole
Beef Bake Casserole is an moderately easy dinner. Made with 2 c. elbow macaroni, 1 lb. ground beef, 1 can cream of mushroom soup, 1 (14 1/2 oz.) can tomatoes and 3/4 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Prepare macaroni.
Drain.
Brown ground beef.
Drain.
Combine remaining ingredients except onions.
Pour half of mixture into a 2-quart casserole.
Add 1/2 of French fried onions on top.
Pour remaining mixture over onions.
Cover.
Bake at 325Β° for 45 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment