Beef and Rice Espagnole

Beef and Rice Espagnole

⏱️ Ready in 1h 26m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Beef And Rice Espagnole is an impressive dinner you can prepare in about 1 hour 26 minutes. Made with . ground beef or pork, c. chopped onion, (15 oz.) can tomato sauce, c. quick cooking rice and c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

In skillet cook meat and onions until meat is browned.

Drain off fat.

Stir in tomato sauce, uncooked rice, water, olives, chili peppers, garlic salt, pepper and hot pepper.

Bring to boil.

Turn into a 1 1/2-quart casserole dish.

Cover and bake at 350Β° for 35 to 40 minutes or until rice is tender.

Add cheese cubes, stirring just until cheese is distributed.

Let stand 5 minutes before serving.

🍷 Perfect Pairings

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