Beef and Macaroni Casserole
Beef And Macaroni Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 2 tsp. salt, 1 pkg. (7 oz.) elbow macaroni, cooked, 1 medium onion, chopped and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef and onion in frying pan, stirring occasionally. Season with salt and pepper.
Combine meat, cooked macaroni and tomatoes (broken in pieces) and turn into a 2-quart casserole. Cover and bake in a moderate oven (350Β°) for 45 minutes.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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