Beary Cherry Cobbler
Beary Cherry Cobbler is an moderately easy dinner. Made with 1 stick margarine, 1 c. sugar, 1 c. flour, 2 rounded tsp. baking powder and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Place stick of margarine in a 2 1/2-quart baking dish and melt in oven while preheating. Meanwhile, combine dry ingredients.
Stir in 3/4 cup milk (batter will be thin).
Pour batter into center of melted margarine.
Pour pie filling into center of batter.
Bake about 50 minutes or until top is golden brown.
Serve warm or cold with whipped cream.
π· Perfect Pairings
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