Bear Roast
Bear Roast is an moderately easy dinner. Made with 1 bear shoulder or rump, salt and pepper to taste, flour, 3 tbsp. bacon drippings and 1 stalk celery, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover meat with salt, pepper and flour.
In Dutch oven or roasting pan, brown meat in bacon drippings.
Add all remaining ingredients.
Cover and simmer for 4 1/2 hours or until tender, turning meat every hour.
Serves 4 to 6.
Preparation Time
5 hours.
π· Perfect Pairings
Complete your meal with these
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