Bean Salad
Bean Salad is an moderately easy dinner. Made with 1 (1 lb.) can green beans, drained, 1 (1 lb.) can kidney beans, drained, 1 medium purple onion, 1 (5 oz.) can sliced water chestnuts, drained and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine vinegar, sugar, olive oil, soy sauce and celery salt. Pour over beans, onion and water chestnuts.
Marinate overnight. Serves 6.
π· Perfect Pairings
Complete your meal with these
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