Bean-Pea Casserole

Name: Bean-Pea Casserole
Prep time: 18 min
Cook time: 40 min
Yield: 4
Ingredients: 1 can green beans, drained; 1 can green peas, drained; 1 c. mayonnaise; 1 Tbsp . Durkee; 1 Tbsp . mustard; 4 Tbsp . cooking oil; 1 Tbsp . Worcestershire sauce; 2 boiled eggs, mashed; 1 can French onions

⏱️ Ready in 58 min 🥄 Prep 18 min 🔥 Cook 40 min 👥 4 servings

Bean-Pea Casserole is an moderately easy dinner you can prepare in just 58 minutes. Made with green beans, drained, green peas, drained, c. mayonnaise, . durkee and . mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Casserole #Under 1 Hour #Dinner

📊 At a Glance

Prep 18 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 can green beans, drained

1 can green peas, drained

1 c. mayonnaise

1 Tbsp . Durkee

1 Tbsp . mustard

4 Tbsp . cooking oil

1 Tbsp . Worcestershire sauce

2 boiled eggs, mashed

1 can French onions

👨‍🍳 Instructions

Mix together mayonnaise, Durkee, mustard, cooking oil, Worcestershire sauce and boiled eggs.

Put mixture in beans and peas and mix well.

Heat in 375° oven until bubbly.

Add French onions.

Return to oven until onions are warmed.

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