Bean Dip
Bean Dip is an moderately easy dinner. Made with 1 (10 oz.) can refried beans, 8 oz. sour cream, 1 c. lettuce, shredded, 1 green onion, chopped and 1/2 c. jalapeño chips, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Spread refried beans on a platter.
Mix sour cream and taco seasoning; spread over beans.
Sprinkle lettuce, onion, jalapeño chips and cheese over mixture.
Cut tomatoes in half and garnish. Let chill 4 to 6 hours.
Serve with chips and salsa.
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