Bean Casserole

Bean Casserole

Bean Casserole is an moderately easy dinner. Made with 1/2 lb. bacon, cut in pieces, 2 large onions, chopped, 2 tbsp. garlic powder, 2 tsp. mustard and 1/2 c. vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry bacon and onions until brown.

Add garlic powder, mustard, vinegar and brown sugar.

Simmer for 20 minutes.

Pour over beans. Bake at 350Β° for 1 hour.

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