Bean Casserole
Bean Casserole is an moderately easy dinner you can prepare in about 1 hour 38 minutes. Made with (16 oz.) bag great northern beans, . ground chuck or ground turkey, c. green pepper, chopped, medium onion, chopped and garlic, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Soak beans overnight or at least 2 hours.
Rinse and cook until fork-tender.
Drain.
Saute or brown ground beef, onions, peppers and garlic; salt and pepper.
Drain off any excess oil.
Add tomatoes and tomato sauce.
In a casserole dish, layer beans, meat mixture and cheese.
Continue to layer until casserole dish is full.
Spread topping of cheese on top and bake in 350° to 375° oven for 20 minutes or until cheese is melted.
Let cool and serve warm or cold.
🍷 Perfect Pairings
Complete your meal with these
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