Bean Casserole
Bean Casserole is an moderately easy dinner. Made with 1 can red kidney beans, 1 can large butter beans, 1 can green lima beans, 2 (1 lb.) cans pork and beans and 1/2 lb. bacon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain juice from first 3 ingredients.
Put in casserole and add pork and beans.
Dice bacon and fry crisp.
Do not drain grease.
Add onion, dry mustard, vinegar and brown sugar. Simmer for 10 minutes.
Pour over beans; stir and bake 1 hour at 350Β°.
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