Bean Burritos
Bean Burritos is an moderately easy dinner. Made with 2 (16 oz.) cans van camp's pork and beans, 1 tbsp. mexican seasoning, 1 c. shredded cheddar cheese, 6 flour tortillas and 1 (10 to 12 oz.) jar taco sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine first two ingredients; set aside.
Spoon heaping 1/2 cup bean mixture and 1 tablespoon cheese onto center of each tortilla.
Roll up tortillas to enclose filling.
Place seam side down in 11 x 17-inch microwavable dish.
Pour taco sauce evenly over burritos.
Sprinkle with remaining cheese.
Loosely cover dish.
Microwave on High 10 to 12 minutes or until heated through. If desired, garnish with lettuce, tomato and black olives.
π· Perfect Pairings
Complete your meal with these
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