Bean Burritos
Bean Burritos is an moderately easy dinner. Made with 2 (16 oz.) van camp's pork and beans, 1 tbsp. mexican seasoning, 1 c. shredded cheddar cheese, 6 flour tortillas and 1 (10 to 12 oz.) taco sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine first two ingredients.
Set aside.
Spoon heaping 1 cup of bean mixture and ladle of cheese onto center of each tortilla.
Roll up tortillas to enclose filling.
Place, seam side down, in an 11 x 7-inch microwave dish.
Pour taco sauce evenly over burritos.
Sprinkle with remaining cheese.
Loosely cover dish.
Cook on High for 10 minutes.
Garnish with lettuce and tomato on top.
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