BBQ 'Pulled' Tuna Sandwich
Pulled pork sandwiches are one of my favorite things in the world and I made this recipe to sort of capture the taste with less time and work! Goes excellent with a nice crisp coleslaw!
π Recipe adapted from AllRecipes
Cook and stir onion, garlic, and water in a skillet over medium heat until tender, about 5 minutes.
Add tuna, Worcestershire sauce, and steak seasoning; mix briefly to combine.
Add the barbeque sauce.
Simmer on low heat to allow the flavors to combine, about 5 minutes.
Spread butter on soft rolls.
Heap tuna mixture onto the rolls and serve.
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