BBQ Brisket
Bbq Brisket is an moderately easy dinner. Made with 4 to 5 lb. brisket, 2 tbsp. liquid smoke, 1 tsp. onion salt, 1 1/2 tsp. salt and 2 tsp. coarse ground pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all
Ingredients
Together, lay brisket in foil and pour mixture over and wrap tightly.
Store in refrigerator for 12 hours before cooking at 300Β° for 5 1/2 hours.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment