Bay-Lans Cream of Potato Soup

Bay-Lans Cream of Potato Soup

⏱️ Ready in 1h 8m πŸ₯„ Prep 20 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Bay-Lans Cream Of Potato Soup is an moderately easy soup you can prepare in about 1 hour 8 minutes. Made with c. cubed potatoes, c. chopped celery, c. chopped carrots, (14.5 oz.) cans chicken broth and . velveeta cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

In large pot, cook the potatoes, celery and carrots in the chicken broth until tender.

Mash the vegetables with a fork coarsely.

Add the processed cheese and stir over medium heat until melted.

Add the milk and stir again.

Do not let the mixture boil.

Add seasoning, parsley and green onions; cook on low heat 20 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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