Batter Way Rolls
Batter Way Rolls is an moderately easy dinner. Made with 1 1/2 c. warm water, 2 pkg. yeast, 4 c. flour, 1/3 c. shortening and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and salt in bowl.
Mix water and yeast good, add egg and shortening, then mix with dry ingredients.
Let stand 1 hour.
Shape in pan and let rise 1 hour before baking.
Bake at 350Β° until brown.
Brush with butter and put back in oven 1 minute.
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