Batter Rolls

Batter Rolls

⏱️ Ready in 2h 16m πŸ₯„ Prep 16 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Batter Rolls is an moderately easy baked good you can prepare in about 2 hours 16 minutes. Made with c. milk, c. sugar, . salt, c. (1/2 stick) oleo and c. warm water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Scald milk; stir sugar, salt and oleo. Cool to lukewarm. Measure warm water into large bowl.

Crumble yeast; stir until dissolved.

Add lukewarm milk mixture, egg (beaten) and 2 cups flour.

Beat until smooth; stir in enough remaining flour to make a soft dough.

Cover and let rise in warm place until double in bulk, about 30 minutes. Punch down and shape into 2 dozen rolls.

Place greased baking cake pans or muffin cups.

Cover.

Let rise in warm place until doubled in bulk, about 30 minutes.

Bake hot oven at 400Β° about 15 minutes or so.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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