Batter Bread Recipe
Batter Bread Recipe is an moderately easy baked good you can prepare in about 1 hour 18 minutes. Made with c. sifted flour, . sugar, . salt, . active dry yeast and . softened butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Mix together 1 1/2 cups flour, sugar, salt and yeast in a large bowl.
Add butter.
Gradually add water to dry ingredients; beat for 2 minutes at medium speed of electric mixer.
Add eggs and 1/2 cup flour; beat 2 minutes at high speed.
Stir enough remaining flour in to make soft dough.
Cover; let rise until doubled, about 35 minutes.
Stir down.
Turn into 2 well-greased 1 1/2-quart casseroles.
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