Batter Bread

Batter Bread

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Batter Bread is an moderately easy dinner. Made with 1 pkg. dry yeast, 2 c. lukewarm water, 1/4 c. sugar, 3/4 c. shortening (oil) and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in water in large bowl.

Stir in sugar, shortening and egg.

Add flour, a little at a time.

Spoon batter into greased muffin pans and immediately bake at 375Β° for 10 minutes.

Store rest of batter in covered container in refrigerator.

Keeps a week.

🍷 Perfect Pairings

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