Basil-Garlic Squash

Name: Basil-Garlic Squash
Ingredients: 2 tbsp. chopped fresh basil; 2 tsp. olive oil; 1 tsp. water; 1/4 tsp. salt; 1 garlic clove, minced; 4 small yellow squash (3/4 lb.), cut in half lengthwise; 4 medium zucchini, cut in half lengthwise (about 1 1/2 lb.)

Basil-Garlic Squash is an moderately easy dinner. Made with 2 tbsp. chopped fresh basil, 2 tsp. olive oil, 1 tsp. water, 1/4 tsp. salt and 1 garlic clove, minced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 tbsp. chopped fresh basil

2 tsp. olive oil

1 tsp. water

1/4 tsp. salt

1 garlic clove, minced

4 small yellow squash (3/4 lb.), cut in half lengthwise

4 medium zucchini, cut in half lengthwise (about 1 1/2 lb.)

👨‍🍳 Instructions

Combine first 5 ingredients.

Brush squash and zucchini with one-half of mixture.

Spray grill rack with vegetable spray oil. Place vegetables (cut side down) over medium-hot coals.

Cook 3 minutes.

Turn and brush with remaining mixture.

Continue to cook an additional 5 minutes or until vegetables are tender.

Serves 8.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment