Basic Vanilla Ice Cream *
Basic Vanilla Ice Cream * is an moderately easy dinner. Made with 1 qt. and 22 oz. milk, 2 c. sugar, 1/4 c. flour, 1/2 tsp. salt and 4 eggs (slightly beaten), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scald 1-quart and 22 ounces of milk.
Mix sugar, flour and salt.
Add enough milk to this dry mixture to make a thin paste. Stir this into hot milk and cook over low heat until slightly thickened, about 15 minutes.
Stir to prevent sticking.
π· Perfect Pairings
Complete your meal with these
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