Basic Cream Pie
Basic Cream Pie is an moderately easy dinner. Made with 2 c. milk, 1/8 tsp. salt, 3 egg yolks, 2/3 c. sugar and 1/3 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Scald milk; mix dry ingredients together.
Add hot milk, stirring constantly.
Cook in a double boiler until smooth and thick, about 15 minutes.
Beat egg yolks slightly and add a small amount of hot mixture to them.
Add this quickly to remainder of hot mixture and cook 3 minutes longer.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment