Basic Biscuits
Basic Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 1/2 cup lukewarm water, 5 c. all-purpose flour, 1 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400 degree.
Dissolve yeast in warm water; set aside.
Mix dry ingredients together, Cut in shortening, Add yeast and buttermilk and mix well.
Turn dough onto lightly floured surface and roll out to desired thickness.
Cut with small biscuit cutter and place on greased baking sheet.
Bake for 12 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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