Bart's Clam Chowder
Bart'S Clam Chowder is an moderately easy dinner. Made with 3 1/2 qt. water, 3 onions, chopped, 4 carrots, chopped, 3 stalks celery, chopped and 3 or 4 potatoes, diced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put water in large pot.
Add onions, carrots, celery, potatoes, parsley and tomatoes.
Fry bacon until browned; add to water mixture with the drippings.
Add clams, salt and pepper. Cook 1 hour or more.
π· Perfect Pairings
Complete your meal with these
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