Barbecued Rabbit
Barbecued Rabbit is an impressive dinner. Made with 3 lb. rabbit, cut up, flour, salt and pepper to taste, 3 tbsp. oil and 1 c. cider vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll meat pieces in mixture of flour, salt and pepper.
Heat oil in heavy frying pan or roaster.
Brown meat on all sides, moderate heat, about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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