Barbecued Rabbit
Barbecued Rabbit is an moderately easy dinner. Made with 1 rabbit, 1 3/4 tsp. salt, 4 tsp. sugar, 3/4 c. catsup and 1 tbsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rub rabbit with salt and pepper.
Brown in skillet.
Remove. Place in casserole. Combine all ingredients. Mix and pour over rabbit.
Bake, uncovered, at 350Β° for 1 1/2 hours.
Baste often. Serves 4.
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