Barbecued Beef
Barbecued Beef is an moderately easy dinner. Made with 2 1/2 lb. stewing meat (no fat), 2 diced onions, 1/2 c. vinegar, 1/2 c. worcestershire sauce and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook meat 2 hours; let cool.
Cut meat fine and return to water.
Add all other ingredients.
Cook at low heat until mixture is thick enough to spread on buns
(3 hours or more).
π· Perfect Pairings
Complete your meal with these
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