Barbecue Turkey
Barbecue Turkey is an moderately easy dinner. Made with 1 turkey breast, 1 pt. cider vinegar, 1 stick margarine (i have used 1/2 stick; okay), 3 tbsp. worcestershire sauce and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine all ingredients, except turkey; bring to a boil.
Add breast.
Simmer for 2 to 3 hours, turning often, pulling turkey from bones with a fork as it cooks.
Remove bones and serve.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment