Barbecue Short Ribs
Barbecue Short Ribs is an moderately easy dinner. Made with 5 lb. short ribs, thin sliced, 3/4 c. catsup, 1 c. water, 2 tbsp. vinegar and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Dredge ribs in flour.
Lay ribs in large casserole or pan. Combine all ingredients, except onion.
Lay onion over ribs.
Pour sauce over.
Cover pan with foil and bake at 350Β° for 3 hours.
π· Perfect Pairings
Complete your meal with these
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