Barbecue Pecans
Barbecue Pecans is an easy dinner. Made with 4 c. pecan halves, 2 tbsp. butter or margarine, melted, 1/4 c. worcestershire sauce and 1 tbsp. tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Mix pecans, butter and sauces.
Put on cookie sheet; cook 20 minutes.
Stir every 5 minutes.
Take out of oven; sprinkle generously with seasoned salt, onion salt, garlic salt and lemon pepper.
Any other salt you like can be used.
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